The Lincat CIBO+ Setting a new benchmark in ventless cooking
Tri-heat technology using Microwave, TurboAir and ContactBase delivers unrivalled speed, quality and consistency.
The contact base in particular really focuses on crispiness which is great for toasties and pizzas. The ‘Neo ceram’ ContactBase delivers excellent browning and crispiness. Lincat are proud to be soggy bottom free!
Built in ‘Eco mode’ uses less than 1Kw per hour and with a newly engineered heat up (25% faster) and Cooldown+ helps to improve the efficiency of the oven.
Ventless technology also uses less energy than cooking under a traditional hood systems. Furthermore ventless technology re-circulates the hot cooking air through a heater and catalytic converter before it’s blown back into the cooking chamber, reducing energy used.
The focus of speed ovens generally tends to be on heating food as quickly as possible. This can compromise the quality of food produced. CiBO+, unlike any other high-speed oven on the market, utilises a unique, patent-pending tri-heat technology. Microwave, TurboAir, and ContactBase, combined deliver unrivalled quality, speed, and consistency. Cooking in seconds, not minutes without compromise on the quality of food delivered.
Work out how much you could be earning
We’d like to think we don’t just sell you an oven but also help you to use it to it’s maximum. We have great experience with all the ovens we sell and try to impart our knowledge onto you.
Find out moreMany businesses choose to spread the cost of the purchase with finance and we can help to organise this for you. We work closely with a number of finance firms in order to help you get the best rate.
Finance deals are normally over a 3 year duration in the form of monthly payments.
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